Apoala, located in the vibrant Parque Santa Lucia of Mérida, is a delightful Mexican restaurant that expertly fuses rich tradition with innovative cuisine. The menu showcases a variety of dishes that are celebrated for their flavor and presentation.
House Salad: Featuring fresh ingredients with standout tuna and a savory braised rib.
Spicy Margaritas: Crafted to perfection, they offer a kick that most local spots overlook.
Taco Tlayudo de Pulpo: Mouthwatering char-grilled octopus paired with Yucatan cheese and avocado.
Tiradito de Short Rib: Succulent short rib drizzled with pineapple puree, a heavenly combination.
The ambiance complements the culinary experience, making each visit unforgettable. Whether you choose to savor the vibrant ceviches or enjoy the crispy tortillas, every bite at Apoala aims to please.